Porcisan is a family-owned agri-food group, whose origins date back to the 19th century, with a management model based on the balance between social welfare, environmental protection and long-term sustainable socio-economic growth.
We have an integrated system of very efficient production led by highly qualified and involved professionals, with different business areas that allow us to encompass the entire productive profile of our white and Iberian cattle until we reach their national and international marketing, strength that we have inherited from our ancestors, cattle traffickers.
We stand out in the pig sector for the maximum optimization of our production processes and our commitment to people.